Mother’s Day Features
Skip the brunch crowds. Celebrate Mom the Italian way!
Sunday, May 10th starting at 12pm. Full Dining Menu Available All Day! Reservations Recommended.
Fried Squash Blossom
Herb Ricotta Filling, Pomodoro $20
Antipasti Platter
A selection of Italian cured meats and cheeses, including spicy coppa, mortadella, and aged parmesan, served with marinated olives and grilled bread $36
Fig & Prosciutto Pizza
Red Wine Fig Agrodulce, Crumbled Goat Cheese, Pickled Apple, Arugula $24
Petit Filet
Mint & pea risotto, lemon gremolata $46
FULL DINNER MENU AVAILABLE
